Behaviors and Culture of Drinking among Korean People
Abstract
Background: The objective of this study was to identify behaviors and culture of drinking alcohol in Korean people.
Methods: Among a panel of subjected enrolled in existing domestic survey companies, adults aged 19 to 59 yr old who replied that their drinking frequency was more than once a month for the past one year were selected in 2017. Sample size and methods used for analysis were determined by considering demographically proportioned stratified sampling and monthly alcohol drinking rate. A total of 1,185 subjects (731 males and 454 females) responded to questionnaires.
Results: Most drinking behaviors were in the domain of leisure time. Drinking for two or more times a month and binge drinking were mainly concentrated in five occasions types: going out with friends (44.2%), going out with colleague (34.2%), drinking at home or friend’s home with friends (32.9%), drinking at home alone (29.3%), and drinking with meals at home (27.5%). Regarding the ratio of experiences in drinking for subjects according to occupations, ‘Directors/Managers’ who participated in receptions of guests, either hosted by or invited thereto, had the highest percentage (64.2%), followed by ‘Individual Proprietors’ (56.4%). Differences between each type of occupation were found to be statistically significant (P< 0.001).
Conclusion: The drinking culture in Korea was characterized by more social drinking than by drinking alone at home. The drinking behavior was often one-shot at a time rather than drinking a little sip. The practices of collective drinking should be improved to avoid secondary harmful effects.
Park J (1999). Sociology of alcoholic drinks: Ordi-nary culture in the community of drinking. Seoul: Hanwool Academy Press. pp. 1-30.
Borsari B, Carey KB (2001). Peer influences on college drinking: A review of the re-search. J Subst Abuse, 13(4): 391-424.
Perkins HW, Wechsler H (1996). Variation in perceived college drinking norms and its impact on alcohol abuse: A nationwide study. J Drug Issues, 26(4): 961-74.
Baudrillard J (2016). The consumer society: Myths and structures. Sage, USA, pp. 104-116.
Bales RF (1946). Cultural differences in rates of alcoholism. Q J Stud Alcohol, 6: 480-99.
Chun S, Ahn B, Kim M, Sohn A (2011). Cognitive differences of drinking attitude and drinking problems between the normal drinker and the problem drinker. Korean Public Health Research, 37(1):121-30.
Wiers RW, Hoogeveen KJ, Sergeant JA, Gunning WB (1997). High‐and low‐dose alcohol‐related expectancies and the dif-ferential associations with drinking in male and female adolescents and young adults. Addiction, 92(7):871-88.
Slade T, Johnston A, Oakley Browne MA, Andrews G, Whiteford H (2009). 2007 National Survey of Mental Health and Wellbeing: methods and key findings. Aust N Z J Psychiatry, 43(7): 594-605.
Flensborg-Madsen T, Mortensen EL, Knop J, Becker U, Sher L, Grønbæk M (2009). Comorbidity and temporal ordering of alcohol use disorders and other psychiat-ric disorders: results from a Danish regis-ter-based study. Compr Psychiatry, 50(4):307-14.
Sohn AR (2010). The effects of stress and depression on problem drinking. Health Soc Sci, 27: 61-79.
Chun S, Sohn A (2005). Correlates of prob-lem drinking by the alcohol use disorders identification test on Korean college campus. J Prev Med Public Health, 38(3):307-14.
Korea Center for Disease Control (2014). The 6th Korea national health and nutri-tion examination survey (KNHANES). Ministry of Health, South Korea, pp. 69-77.
Dong-A Daily (2014). The Black-Out, the Evidence of Your Brain Injury. The Dong-A Daily 2014-01-20. Available from: http://news.donga.com/NewsStand/3/all/20140120/60268520/1
Ministry of Food and Drug Safety (2014). The Increase of High Risk Drinking and Intake of Bomb-Cocktails. Ministry of Food and Drug Safety, South Korea. http://m.mfds.go.kr/renewal/jsp/menu/menuForward.jsp?menuId=21&cmd=v&page=2&seq=25988&searchText=&searchOption=upso_nm
Files | ||
Issue | Vol 47 No Supple 1 (2018) | |
Section | Original Article(s) | |
Keywords | ||
Drinking Culture Drinking behavior Koreans |
Rights and permissions | |
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License. |