<?xml version="1.0"?>
<Articles JournalTitle="Iranian Journal of Public Health">
  <Article>
    <Journal>
      <PublisherName>Tehran University of Medical Sciences</PublisherName>
      <JournalTitle>Iranian Journal of Public Health</JournalTitle>
      <Issn>2251-6085</Issn>
      <Volume>29</Volume>
      <Issue>1-4</Issue>
      <PubDate PubStatus="epublish">
        <Year>2000</Year>
        <Month>12</Month>
        <Day>15</Day>
      </PubDate>
    </Journal>
    <title locale="en_US">FOOD AND NUTRIENT INTAKE AMONG ADULT OF ISFAHAN, IRAN</title>
    <FirstPage>127</FirstPage>
    <LastPage>136</LastPage>
    <AuthorList>
      <Author>
        <FirstName></FirstName>
        <LastName>N. Mohammadifard</LastName>
        <affiliation locale="en_US"></affiliation>
      </Author>
      <Author>
        <FirstName></FirstName>
        <LastName>N. Sarrafzadegafl</LastName>
        <affiliation locale="en_US"></affiliation>
      </Author>
      <Author>
        <FirstName></FirstName>
        <LastName>A. Jalali</LastName>
        <affiliation locale="en_US"></affiliation>
      </Author>
      <Author>
        <FirstName></FirstName>
        <LastName>H. Alikhassi</LastName>
        <affiliation locale="en_US"></affiliation>
      </Author>
      <Author>
        <FirstName></FirstName>
        <LastName>M. Rafie</LastName>
        <affiliation locale="en_US"></affiliation>
      </Author>
      <Author>
        <FirstName></FirstName>
        <LastName>F. Sajadi</LastName>
        <affiliation locale="en_US"></affiliation>
      </Author>
      <Author>
        <FirstName></FirstName>
        <LastName>M. Boshtani</LastName>
        <affiliation locale="en_US"></affiliation>
      </Author>
      <Author>
        <FirstName></FirstName>
        <LastName>S. Mirlohian</LastName>
        <affiliation locale="en_US"></affiliation>
      </Author>
    </AuthorList>
    <History>
      <PubDate PubStatus="received">
        <Year>2015</Year>
        <Month>10</Month>
        <Day>03</Day>
      </PubDate>
    </History>
    <abstract locale="en_US">Many common diseases, including cardiovascular disease (CVD) are associated with diet. Hyperlipidemia, hypertension, diabetes and obesity are major risk factors for CVD which are diet-related and the incidence of which is on the increase in Isfahan, Iran. This cross-sectional descriptive study was conducted, using the 24-hour recall questionnaire, to determine dietary pattern of the adult (&gt;19 years old) population of Isfahan. Based on 2 pilot studies 1200 randomly selected individual were included in the study; equal proportions of both sexes in the age range 19-51 + years old were selected. Data were collected in all the 4 season of the year, 30 days in each season. Data were collected through interviews, using the 24-hour recall questionnaire and a picture book let of food items consumed. Analysis of the data was done using t.student and chi square test in SPSS software. The results were as follows: The mean daily energy was 2070 kcal, the proportion of energy derived from fat, protein and carbohydrate being 23.2%, 12, 4% and 63.0%, respectively; the mean daily cholesterol intake was 255 mg/day. An intersectoral intervention programme is being planned aiming at correcting the dietary habits of Isfahan population.</abstract>
    <web_url>https://ijph.tums.ac.ir/index.php/ijph/article/view/1699</web_url>
    <pdf_url>https://ijph.tums.ac.ir/index.php/ijph/article/download/1699/1680</pdf_url>
  </Article>
</Articles>
