Effects of Grape Seed Extract Supplementation on Hemodynam-ic Response and Vascular Endothelial Function in Postmenopausal Women

  • Dae-Sung LEE Department of Physical Education, Kyunghee University, Suwon, Korea
  • Jooyoung KIM Department of Anatomy, School of Medicine, Kyungpook National University, Daegu, Korea
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Abstract

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References

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2. Atsma F, Bartelink ML, Grobbee DE, van der Schouw YT. (2006). Postmenopau-sal status and early menopause as in-dependent risk factors for cardiovas-cular disease: a meta-analysis. Meno-pause, 13(2):265-279.
3. Peng N, Clark JT, Prasain J, Kim H, White CR, Wyss JM (2005). Antihypertensive and cognitive effects of grape polyphe-nols in estrogen-depleted, female, spon-taneously hypertensive rats. Am J Physiol Regul Integr Comp Physiol, 289(3):771-775.
4. Simoncini T, Lenzi E, Zöchling A et al (2011). Estrogen-like effects of wine ex-tracts on nitric oxide synthesis in human endothelial cells. Maturitas, 70(2):169-175.
5. Wu CD (2009). Grape Products and Oral Health. J Nutr, 139(9):1818S-1823S.
6. Pastrana-Bonilla E, Akoh CC, Sellappan S, Krewer G. (2003). Phenolic content and antioxidant capacity of muscadine grapes. J Agric Food Chem, 51(18):5497-5503.
Published
2019-09-03
How to Cite
1.
LEE D-S, KIM J. Effects of Grape Seed Extract Supplementation on Hemodynam-ic Response and Vascular Endothelial Function in Postmenopausal Women. Iran J Public Health. 48(9):1735-1737.
Section
Letter to the Editor